HACCP (ISO 22000) & HAZOP Professional Certification Prep
https://DevCourseWeb.com
Published 5/2023
Created by Anil Sharma Kandel
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English | Duration: 8 Lectures ( 1h 15m ) | Size: 1.13 GB
A concise but complete course on risk assessment and risk management tools for food industry.
What you'll learn
Be complaint with ISO 22000 and learn HACCP directly from USDA guidelines
Learn in depth about seven principles that makes up the HACCP process
Learn what critical control points (CCP) are how to know if a process step classified as CCP
Create an entire HACCP plan from Scratch!
Learn another brand new risk management tool called HAZOP and stand out among your competitors
Requirements
No prior experience required. Course takes the student from basic to advanced level